Beschreibung
Finely chopped piquillo red peppers and artichokes come together in this versatile bruschetta. Enjoy it as a dip with crackers, spread it on sandwiches, toss it with roasted vegetables, or use it as a flavorful sauce.
Ingredients
piquillo pepper, artichoke, onion, sunflower oil, distilled cane vinegar, salt, garlic, tapioca starch, black pepper, parsley, citric acid