Description
Experience the best of Italian tradition with Galup's 100g Traditional Panettone topped with Hazelnut Frosting. Expertly baked with IGP Piedmont hazelnuts, candied fruits, and raisins, this signature panettone is the perfect blend of soft and airy texture, enhanced by Galup's slow-leavening process. Perfect for holiday gatherings or gifting, indulge in authentic Italian flavors and a touch of luxury.
- Ingredients: Wheat flour - Sultanas 14% - Butter (milk) - Sugar - Egg yolk of class A from free range hens 7% - Candied orange rind 7% (Orange rinds - Glucose/fructose syrup - Sucrose) - Natural yeast (Wheat flour - Water) - Candied lime peel 4% (Lime peel - Glucose/fructose syrup - Sucrose - Lemon juice concentrate) - Emulsifiers: mono and diglycerides of fatty acids - Whole milk 2% - Invert sugar syrup - Glucose/fructose syrup - Cocoa butter - Salt - Barley malt extract - Honey - Natural extract of vanilla berries, mandarin / orange essential oils and natural flavors. FROSTING INGREDIENTS 11%: Sugar White egg of class A from free range hens - "Nocciola Piemonte IGP" delle Langhe (Piedmont Hazelnut) 9% - Rice flour - Rice starch - Sugar icing (Sugar - Wheat starch) - Sunflower seed oil - natural flavors. Topped with pearl sugar 5% and whole almonds 3%.
- Product of Italy
