Description
Nyonsolive Nyons Olives are Tanche black olives grown in Nyons (southeastern France), known for their wrinky skins, large pits and sweet, meaty flavor
- Since they are harvested in the winter, Nyons olives shrivel in the cold and tend to have wrinkly skin
- Nyon olives are awarded AOC (Appellation d'Origine Controlee), a French certification that ensures the ingredients, quality and origins of a product
- As with other origin protected olives from South of France, these olives are traditionally a little bitter and have a strong aroma
- Ingredients: Black olives, Nyons AOC (variety Tanche), water, salt
- Product of France