Been struggling to find the perfect madeleine – or even worse, bake one? St Michel’s Original Mini Madeleines are petite French cakes with a big flavor! They’re light, airy, moist and just the way a madeleine should be, it’s easy to see why they’ve been popular in France and abroad for years. Baked in Normandy with locally sourced ingredients, each year thousands upon thousands of these are dispatched all over the world. Finally, you don’t have to be a Michelin Star chef to have the perfect mini madeleine cake anytime, anywhere.
Ingredients
Wheat Flour 32%, Rapeseed Oil, Sugar, Eggs 12%, Stabilizer (glycerol, glucose syrup), Pasteurized Half-skimmed Fresh Milk 4.6%, Water, Leavening Agents (sodium carbonate, citric acid, sodium hydroxide (wheat)), Salt, Flavoring
