Description
Indulge in the rich, creamy taste of Valbreso French Feta Cheese. Made from sheep's milk, it is a good source of probiotics, calcium, and protein. Use it crumbled on flatbread or pizza for a flavorful twist. With its low-fat content, it's the perfect addition to a cheese platter or salads.
- Ingredients: Pasteurized sheep's milk, salt, lactic starters, microbial rennet, calcium chloride.
- Product of France
