Description
Experience the novelty of Antonelli Croissants with Cocoa Cream Filling 400g, a delicious value pack of 8 individually wrapped sourdough puffy pastries. Enjoy the satisfying blend of oven baked, naturally leavened croissants filled with creamy custard. Perfect for a tasty breakfast or anytime snack.
- Ingredients: wheat flour vegetable margarine (non-hydrogenated) vegetable fats and oils (palm rapeseed) water salt emulsifiers: mono- and diglycerides of fatty acids and sunflower lecithin acidity regulator: citric acid flavoring) cocoa filling 15% (sugar glucose syrup sugar water vegetable fat (palm) whole milk powder cocoa 3% flavoring: cocoa butter 1.4% gelling agent: pectin preservative: potassium sorbate) custard cream 15% (glucose syrup sugar water vegetable fat (palm) skimmed milk powder egg yolk gelling agents: pectin emulsifiers: mono- and diglycerides of fatty acids flavoring: preservative: potassium sorbate lemon juice salt) natural yeast (wheat) sugar eggs glucose syrup emulsifiers: mono- and diglycerides of fatty acids butter salt flavoring preservative: calcium propionate.
- Product of Italy
Ingredients
wheat flour vegetable margarine (non-hydrogenated) vegetable fats and oils (palm rapeseed) water salt emulsifiers: mono- and diglycerides of fatty acids and sunflower lecithin acidity regulator: citric acid flavoring) cocoa filling 15% (sugar glucose syrup sugar water vegetable fat (palm) whole milk powder cocoa 3% flavoring: cocoa butter 1.4% gelling agent: pectin preservative: potassium sorbate) custard cream 15% (glucose syrup sugar water vegetable fat (palm) skimmed milk powder egg yolk gelling agents: pectin emulsifiers: mono- and diglycerides of fatty acids flavoring: preservative: potassium sorbate lemon juice salt) natural yeast (wheat) sugar eggs glucose syrup emulsifiers: mono- and diglycerides of fatty acids butter salt flavoring preservative: calcium propionate