Description
This world-class, premium Kaluga Hybrid caviar is imported and then packed in Washington State. The crossbreed of the Kaluga and Amur Sturgeon is aqua cultured under pristine, environmentally-friendly conditions, resulting in the world class quality caviar. The grains are firm with a diameter of over 3.0 mm and it ranges in color from golden to dark brown. The flavor is strong and buttery. Cured in compliance with Molossol style, with no preservatives added.
- Ingredients: Sturgeon eggs, salt
- Made in USA
