Among the most refined, this caviar features a delicate skin and a mild, buttery texture with a subtle hint of the sea. Our Beluga Sturgeon caviar is a carefully bred hybrid of Huso and Acipenser ruthenus. This combination is one of the closest alternatives to the legendary wild Beluga caviar from the Caspian Sea, which is now critically endangered.
Farm-raised in Bulgaria under strict quality standards, this caviar represents an impressive achievement in sustainable sturgeon farming. The egg color naturally varies from light to dark gray, unique to each fish – all offering the same exquisite, rich taste experience.
Ingredients
Sturgeon Roe, Salt
