Rougie Duck Foie Gras Mousse with Truffles 11.28 oz

Sale price$28.99


Mousse of Foie Gras with Truffles is prepared using only natural ingredients of the highest grades: 50% fresh Foie Gras, luxury duck fat, egg foam, and pieces of black Perigord Truffle. Whether you use this mousse to prepare ravioli with foie gras for a family dinner or tasty foie gras snacks for a party, you will have no trouble cooking with and impressing your guests with this Duck Foie Gras Mousse.

  • Ingredients: duck foie gras, duck fat, water, whole liquid eggs, truffle, Armagnac, Porto, salt, sugar, white pepper, sodium erythorbate, sodium nitrite less than 1%.
  • Product of France / Canada

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